Sold in Liners of 288 Sold as 250 | |
Price Per Plug: | 14.2¢ |
Total Per Tray: | $35.50 |
Kale Toscano (Dinosaur) is a must-have Kale for vegetable gardens. This unique variety, also known as Dinosaur Kale, boasts ruffled, dark green leaves and a slightly sweeter taste than others. The tender texture and delicious flavor make Toscano Kale offers exceptional texture and flavor raw in salads, smoothies, and as garnish. Mature plants reach 18-24" tall and 12-18" wide, fitting perfectly in small gardens, containers, and raised beds. Toscano Kale flourishes with well-drained soil, full sun to partial shade, and regular water and fertilizing. This kale variety is highly resistant to pests, making it a low-maintenance choice for gardeners. Bring unique flavor and texture to any garden with Kale Toscano (Dinosaur)! Seedling plugs come ready to transplant into your final container. Grow Toscano alongside Winterbor and Scarlet for a long-season assortment of Kale.
Sell Kale Toscano (Dinosaur) to customers searching for a unique Kale variety for their vegetable garden. Also known as Dinosaur Kale, this plant boasts ruffled, dark green leaves and a slightly sweeter taste than other Kales. The tender texture and delicious flavor of Toscano Kale make it a great addition to salads and smoothies. This plant excels in small spaces, thriving in full or partial sun and resisting pests. Enhance any garden with Kale Toscano (Dinosaur)'s unique flavor and texture, and create a long-season assortment of greens by planting it alongside Prizm, Scarlet, and Winterbor.
Coach Your Customer
1. Plant seedlings 12-18" apart in rows 18-36" apart in full sun or partial shade in a well-draining soil amended with compost.
2. Kale Toscano (Dinosaur) needs regular watering, especially during dry spells. Water at the base of the plant, and don't allow the soil to dry completely.
3. Fertilize every 2-3 weeks with a balanced fertilizer to help the plants grow strong and produce plenty of delicious greens.
4. Harvest outer leaves when large and firm, about 25-45 days after transplanting. Leave the center leaves to continue growing.
5. Watch out for aphids, cabbage worms, cutworms, flea beetles, and slugs in the garden, and use organic control measures as needed.
6. Use companion planting to deter pests, attract beneficial insects, and improve the soil. Kale does well alongside Basil, Parsley, Marigolds, Beets, Broccoli, Cauliflower, and Peas.
For best results with Kale Toscano (Dinosaur), plant one seedling plug per 1801 cell or 4-inch container. Use a well-draining soil with a pH of 6.0-7.0, EC of 1.0-1.5, medium feed (150-200 ppm N), and temperatures of 60-70°F. You may see aphids, caterpillars, and whiteflies. Clubroot, Downy Mildew, Alternaria Leaf Spot, Bacterial Soft Rot, and Cercospora Leaf Spot can affect Kale. Pinch once and provide full sun for at least eight hours a day.
Kale is a biennial plant that flowers in its second year of growth if left to bolt. A tall stem grows from the center of the plant, producing small yellow flowers and seeds if left to mature. Grow Kale annually for culinary use.
Pinch once when the plant is 6-8" tall to encourage bushier growth and control height.
We recommend spacing Kale Toscano (Dinosaur) in 1801s or 4-inch containers about 4-6" apart to give each plant enough room to develop and to provide proper air circulation and light penetration.
Provide proper fertilizer, lighting, and temperatures to maintain bushy, compact plants. Pinching will also control height, helping to prevent tall, leggy growth. We don't recommend using chemical growth regulators on vegetable or herb plants.
You may see several pests that affect Kale in your greenhouse. Be sure to scout for aphids, cabbage loopers, diamondback moths, cutworms, flea beetles, and whiteflies.
1. Aphids feed on plant sap and cause leaves to wilt and yellow. Use a strong spray of water or an insecticide to control aphids.
2. Cabbage Loopers are caterpillars that feed on kale leaves, causing large holes in the foliage. To control cabbage loopers, use row covers or apply Bacillus thuringiensis (BT) insecticide.
3. The larvae of Diamondback Moths can cause significant damage to Kale foliage. Take action immediately to prevent this moth from destroying your crops. Use row covers or apply an insecticide labeled for Diamondback Moths.
4. Cutworms feed on the stems of young kale seedlings, causing them to fall over. Use collars made from cardboard or paper around seedling stems.
5. Flea Beetles can cause holes in Kale leaves. Use row covers or apply an insecticide labeled for flea beetles.
6. Whiteflies feed on plant sap, causing leaves to yellow. Control whitefly infestations with sticky yellow traps or an insecticide labeled for whiteflies.
A few diseases may affect Kale in your greenhouse. Practice good sanitation and implement carefully planned Integrated Pest Management. Prevent the spread of diseases in your commercial greenhouse by removing infected leaves, providing proper airflow, and watering the base of each plant.
1. Clubroot is a soil-borne disease that causes plant roots to become distorted and swollen, reducing the plant's ability to absorb water and nutrients.
2. Downy Mildew causes yellowing of the leaves and a white, downy growth on the undersides.
3. Alternaria Leaf Spot causes circular, brown spots on the leaves, which can eventually turn into necrotic patches.
4. Bacterial Soft Rot causes the leaves to turn yellow and the stems to become soft and mushy.
5. Cercospora Leaf Spot causes small, circular, reddish-brown spots on the leaves, which can expand and merge to form larger, necrotic patches.
We recommend planting one seedling plug per 1801 cell or 4-inch container. Use well-drained soil and completely bury the ellepot in the center of the container. Water the plant after transplant and grow it in full sun.
4 Inch crop time | 4-5 Weeks |
---|---|
Bloom Period | Fall, Spring, Summer, Winter |
Habit | Upright |
Height | 12-24 Inches |
Light | Full Sun, Partial Shade |
Minimum Temp | 50 |
Water Needs | Moderate |
Patented Plant | No |
03-17-2025 (Week 12) | 0 |
---|---|
03-24-2025 (Week 13) | 0 |
03-31-2025 (Week 14) | 4,000 |
04-07-2025 (Week 15) | 4,000 |
04-14-2025 (Week 16) | 4,000 |
04-21-2025 (Week 17) | 4,000 |
04-28-2025 (Week 18) | 4,000 |
05-05-2025 (Week 19) | 4,000 |
05-12-2025 (Week 20) | 4,000 |
05-19-2025 (Week 21) | 4,000 |
05-26-2025 (Week 22) | 4,000 |
06-02-2025 (Week 23) | 4,000 |
06-09-2025 (Week 24) | 4,000 |
06-16-2025 (Week 25) | 4,000 |
06-23-2025 (Week 26) | 4,000 |
06-30-2025 (Week 27) | 4,000 |
07-07-2025 (Week 28) | 0 |
07-14-2025 (Week 29) | 0 |
07-21-2025 (Week 30) | 0 |
07-28-2025 (Week 31) | 0 |
08-04-2025 (Week 32) | 0 |
08-11-2025 (Week 33) | 0 |
08-18-2025 (Week 34) | 0 |
08-25-2025 (Week 35) | 0 |
09-01-2025 (Week 36) | 0 |
09-08-2025 (Week 37) | 0 |
09-15-2025 (Week 38) | 0 |
09-22-2025 (Week 39) | 0 |
09-29-2025 (Week 40) | 0 |
10-06-2025 (Week 41) | 0 |
10-13-2025 (Week 42) | 0 |
10-20-2025 (Week 43) | 0 |
10-27-2025 (Week 44) | 0 |
11-03-2025 (Week 45) | 0 |
11-10-2025 (Week 46) | 0 |
11-17-2025 (Week 47) | 0 |
11-24-2025 (Week 48) | 0 |
12-01-2025 (Week 49) | 0 |
12-08-2025 (Week 50) | 0 |
Kale Toscano (Dinosaur) is a must-have Kale for vegetable gardens. This unique variety, also known as Dinosaur Kale, boasts ruffled, dark green leaves and a slightly sweeter taste than others. The tender texture and delicious flavor make Toscano Kale offers exceptional texture and flavor raw in salads, smoothies, and as garnish. Mature plants reach 18-24" tall and 12-18" wide, fitting perfectly in small gardens, containers, and raised beds. Toscano Kale flourishes with well-drained soil, full sun to partial shade, and regular water and fertilizing. This kale variety is highly resistant to pests, making it a low-maintenance choice for gardeners. Bring unique flavor and texture to any garden with Kale Toscano (Dinosaur)! Seedling plugs come ready to transplant into your final container. Grow Toscano alongside Winterbor and Scarlet for a long-season assortment of Kale.
Sell Kale Toscano (Dinosaur) to customers searching for a unique Kale variety for their vegetable garden. Also known as Dinosaur Kale, this plant boasts ruffled, dark green leaves and a slightly sweeter taste than other Kales. The tender texture and delicious flavor of Toscano Kale make it a great addition to salads and smoothies. This plant excels in small spaces, thriving in full or partial sun and resisting pests. Enhance any garden with Kale Toscano (Dinosaur)'s unique flavor and texture, and create a long-season assortment of greens by planting it alongside Prizm, Scarlet, and Winterbor.
Coach Your Customer
1. Plant seedlings 12-18" apart in rows 18-36" apart in full sun or partial shade in a well-draining soil amended with compost.
2. Kale Toscano (Dinosaur) needs regular watering, especially during dry spells. Water at the base of the plant, and don't allow the soil to dry completely.
3. Fertilize every 2-3 weeks with a balanced fertilizer to help the plants grow strong and produce plenty of delicious greens.
4. Harvest outer leaves when large and firm, about 25-45 days after transplanting. Leave the center leaves to continue growing.
5. Watch out for aphids, cabbage worms, cutworms, flea beetles, and slugs in the garden, and use organic control measures as needed.
6. Use companion planting to deter pests, attract beneficial insects, and improve the soil. Kale does well alongside Basil, Parsley, Marigolds, Beets, Broccoli, Cauliflower, and Peas.
For best results with Kale Toscano (Dinosaur), plant one seedling plug per 1801 cell or 4-inch container. Use a well-draining soil with a pH of 6.0-7.0, EC of 1.0-1.5, medium feed (150-200 ppm N), and temperatures of 60-70°F. You may see aphids, caterpillars, and whiteflies. Clubroot, Downy Mildew, Alternaria Leaf Spot, Bacterial Soft Rot, and Cercospora Leaf Spot can affect Kale. Pinch once and provide full sun for at least eight hours a day.
Kale is a biennial plant that flowers in its second year of growth if left to bolt. A tall stem grows from the center of the plant, producing small yellow flowers and seeds if left to mature. Grow Kale annually for culinary use.
Pinch once when the plant is 6-8" tall to encourage bushier growth and control height.
We recommend spacing Kale Toscano (Dinosaur) in 1801s or 4-inch containers about 4-6" apart to give each plant enough room to develop and to provide proper air circulation and light penetration.
Provide proper fertilizer, lighting, and temperatures to maintain bushy, compact plants. Pinching will also control height, helping to prevent tall, leggy growth. We don't recommend using chemical growth regulators on vegetable or herb plants.
You may see several pests that affect Kale in your greenhouse. Be sure to scout for aphids, cabbage loopers, diamondback moths, cutworms, flea beetles, and whiteflies.
1. Aphids feed on plant sap and cause leaves to wilt and yellow. Use a strong spray of water or an insecticide to control aphids.
2. Cabbage Loopers are caterpillars that feed on kale leaves, causing large holes in the foliage. To control cabbage loopers, use row covers or apply Bacillus thuringiensis (BT) insecticide.
3. The larvae of Diamondback Moths can cause significant damage to Kale foliage. Take action immediately to prevent this moth from destroying your crops. Use row covers or apply an insecticide labeled for Diamondback Moths.
4. Cutworms feed on the stems of young kale seedlings, causing them to fall over. Use collars made from cardboard or paper around seedling stems.
5. Flea Beetles can cause holes in Kale leaves. Use row covers or apply an insecticide labeled for flea beetles.
6. Whiteflies feed on plant sap, causing leaves to yellow. Control whitefly infestations with sticky yellow traps or an insecticide labeled for whiteflies.
A few diseases may affect Kale in your greenhouse. Practice good sanitation and implement carefully planned Integrated Pest Management. Prevent the spread of diseases in your commercial greenhouse by removing infected leaves, providing proper airflow, and watering the base of each plant.
1. Clubroot is a soil-borne disease that causes plant roots to become distorted and swollen, reducing the plant's ability to absorb water and nutrients.
2. Downy Mildew causes yellowing of the leaves and a white, downy growth on the undersides.
3. Alternaria Leaf Spot causes circular, brown spots on the leaves, which can eventually turn into necrotic patches.
4. Bacterial Soft Rot causes the leaves to turn yellow and the stems to become soft and mushy.
5. Cercospora Leaf Spot causes small, circular, reddish-brown spots on the leaves, which can expand and merge to form larger, necrotic patches.
We recommend planting one seedling plug per 1801 cell or 4-inch container. Use well-drained soil and completely bury the ellepot in the center of the container. Water the plant after transplant and grow it in full sun.
4 Inch crop time | 4-5 Weeks |
---|---|
Bloom Period | Fall, Spring, Summer, Winter |
Habit | Upright |
Height | 12-24 Inches |
Light | Full Sun, Partial Shade |
Minimum Temp | 50 |
Water Needs | Moderate |
Patented Plant | No |